2nd Annual Shady Tree BBQ Contest
- About
Over $5,000 in CASH PRIZES!
$100 entry fee includes meat for 4 categories:
Chicken
Pork Spare Ribs
Pork Butt
Prime Rib
- Additional Info
- Rules: -Each team will consist of a chief cook and as many assistants as the chief cook deems necessary. All participants must be properly registered. -Each team will be assigned a cooking space and will need to operate within the designated boundaries. Space will not be shared by teams. Electricity will be provided if needed. -Teams will adhere to all electrical and fire codes and will maintain a safe environment. A fire extinguisher shall be near cooking devices and appropriate containers will be available for ash and cinders. -It is the chief cook’s responsibility to see that the team’s assigned cooking space is clean and orderly. At the conclusion, all fires extinguished and equipment removed from the site. It is important that you leave the area as clean as you received it -Dumpsters will be available and/or nearby. Do not place ash, embers or cinders in trash containers. -Cooking/fires shall be of wood, wood pellets, charcoal, gas and electric. Turn in times: Chicken – 3 PM Pork Spare Ribs – 4 PM Pork Butt – 5 PM Prime Rib – 6 PM
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